A virtual no brainer
Don’t let your spare kitchen capacity go to waste. Partner with Dish’d – the UK’s leading virtual brand franchise. Join the dark kitchen revolution
We make light work of dark kitchens

Sales
Sales
Sales
The bottom line is that we’ll boost your bottom line. Backed by our experienced food franchise pros, you can double your weekly sales and profit.
The weekly sales you could achieve
£0
The weekly profit you could achieve
£0
Restaurant quality virtual brands
Quality counts, and we’re changing the UK’s perception of virtual food franchises. That’s why we operate our own sites where we test, develop and deliver restaurant quality virtual brands.
Our dishes are a labour of love, and we know them inside out. That means you can focus on what you do best while we work our marketing magic.
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Your Questions Answered
- What is a Virtual Brand?
A virtual brand is a delivery only brand. Customers place orders online on delivery platforms like Deliveroo, Uber Eats, Just Eat and direct ordering channels. There is no walk in or dine in trade.
- How does Dish’d work?
We create awesome virtual brands that deliver strong sales. We partner with you to exclusively sell these brands in your area on the delivery platforms.
Your staff simply prepare the food in your kitchen and we take care of the delivery.
- Do I need to have an existing restaurant?
This can be a standalone business or added to your existing business i.e. you can prepare the Dish’d brands alongside your own brand.
- What type of kitchen do I need in order to become a Dish’d virtual brands partner? Can I do this from home?
You will need a commercial kitchen with commercial extraction and gas or 3-phase electricity.
Our brands go into takeaways, dark kitchens and restaurants. They cannot be prepared from home.
We require a fully halal kitchen, a minimum FSA rating of 3 and strictly no alcohol on site.
- What equipment and kitchen set up will I need?
The main cooking equipment is a large griddle and freestanding fryers. We will guide you on how to set up your kitchen to maximise efficiency.










